Regions of Italy

~~THE REGIONS of ITALY~~

NORTHERN ITALY
LOMBARDY (LOMBARDIA)
This northern region is home to the famed Italian Lakes – Como (where you will find Bellagio), Maggiore, Iseo, and Garda – as well as its capital city, Milan, the commercial, design and fashion center of Italy.  In Milan you will find La Scala opera house, a spectacular Duomo, and nearby, the stunning Galleria with shops and restaurants. Milan also is the keeper of Leonardo Da Vinci’s iconic Last Supper.  The wonderful lakes provide the opportunity to just relax and gaze, or partake in activity in a stunning setting, including wind sailing, boating and biking. 

Culinary hallmarks of Lombardy include generous use of butter in its Milanese/Lombard cooking. Also the preference for rice or polenta over pasta dominates - a well-known dish being Risotto alla Milanese, rice in its fullest glory when used to prepare this popular saffron colored and flavored dish.  Being landlocked, Lombardy has few notable seafood specialties. Meat (especially veal) is king, including the specialty dish Osso Buco.
 
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CENTRAL ITALY
TUSCANY (TOSCANA)
Tuscany, like fine wine, has been some time in the making ...with its enchanted landscapes and rolling hills covered with bright yellow fields of sunflowers, olive groves, and grapevines, hill towns, monuments, and art, Tuscany is the Italian region in every visitor's dreams.  Its capital city, Florence, is the heart of the Italian Renaissance.  By the high Middle Ages, the cities of Pisa, Siena, Arezzo, Pistoia, Lucca, and especially Florence had become wealthy because of textile manufacturing, trade, banking, and agriculture.  There were many wars between the city states to conquer territory and power.  Gradually, Florence came to overshadow and conquer all other cities in the region.  After several experiments with representative government, Florence was ruled by an oligarchy of wealthy aristocrats, among whom the Medici family became dominant in the fifteenth century.  Under the patronage of these wealthy families, the arts and literature flourished as nowhere else in Europe; this period is known as the Renaissance, the rebirth after the Middle Ages.  Florence was the city of such writers as Dante, Petrarch, and Macchiavelli, and artists and engineers such as Botticelli, Giotto, Brunelleschi (who built the magnificent dome on the church of Santa Maria dei Fiori, the a.k.a., the Duomo), Alberti, Leonardo Da Vinci, and Michelangelo.  Because of its dominance in literature, the Florentine language became the literary language of the Italian region and is the language of Italy today.  Lorenzo de' Medici, who ruled Florence in the late fifteenth century was perhaps the greatest patron of the arts in the history of the West.
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SOUTHERN ITALY
CALABRIA 
Part of the southern regions of Italy, Calabria comprises the toe of Italy’s boot – a great place for experienced travelers to discover.   The capital of Calabria is Catanzaro.  Lined with mountains and situated between two seas (Tyrrhenian and Ionian) with 500 miles of coastline, Calabria has remained an undisturbed, unspoiled paradise, full of both ancient mountaintop villages and newer seaside towns.  It is a peninsula that measures 150 miles long and just 20 miles wide at its narrowest.  Calabria is separated from Sicily by the Strait of Messina, and has been under the reign of just about every civilization you can think of -- Greeks, Romans, Byzantines, Aragonese, Normans, Spanish, French, Bourbons.  No point in the region is more than 31 miles from a coast.  This often-forgotten land offers something for everyone from art and culture to world-renowned cuisine and its fresh, simple ingredients directly from her mountains and seas.   
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